Diabetes & carb counting / by Sherri Shafer, RD, CDE, Diabetes educator.
by Shafer, Sherri [author.].
Series: --For dummies: Publisher: Hoboken, NJ : John Wiley & Sons, Inc., ©2017.Description: xvii, 384 pages : illustrations ; 24 cm.ISBN: 9781119315643 (paperback); 1119315646 (paperback).Other title: Diabetes and carb counting | Diabetes & carb counting for dummies | Diabetes and carb counting for dummies.Subject(s): Diabetes -- Diet therapy | Diabetes -- Nutritional aspects | Food -- Carbohydrate content | Carbohydrates | Diabetes Mellitus, Type 1 -- diet therapy | Diabetes Mellitus, Type 2 -- diet therapy | Diabetes Mellitus -- diet therapy | MEDICAL / Nutrition | Carbohydrates | Diabetes -- Diet therapy | Diabetes -- Nutritional aspects | Food -- Carbohydrate contentDDC classification: SR-NUR 616.4620654Item type | Current location | Collection | Call number | Status | Notes | Date due | Barcode | Item holds |
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Book | STV Main Library Subject Reference-Nursing | Non Fiction | SR-NUR 616.4620654 Sh13 2017 (Browse shelf) | Available | For circulation. | 44050 |
Includes index.
Getting started with carb counting and diabetes management -- Carb counting: from basic to advanced -- Going beyond counting carbs -- Embracing whole health and happiness -- Sampling menus complete with carb counts -- The part of tens.
Living with diabetes doesn't have to mean giving up all of your favorite foods. Carbs from healthy foods boost nutrition and supply essential fuel for your brain and body. Counting carbs is integral to managing diabetes because your carb choices, portion sizes, and meal timing directly impact blood glucose levels. Diabetes & Carb Counting For Dummies provides essential information on how to strike a balance between carb intake, exercise, and diabetes medications while making healthy food choices.-- Source other than Library of Congress.